
Finger food recipes
Showing 1 to 24 of 29 results
Mini sausage rolls
Everybody's favourite party food. John Torode's trick is to add water to the sausage mix, which makes the pastry puff up
Classic prawn cocktail
This classic retro starter packed with juicy prawns will never go out of fashion
Air-fryer chicken nuggets
Make these chicken nuggets as a snack or side dish, best served with ketchup. Instead of baking, they're cooked in an energy-efficient air-fryer
Pizza rolls
These easy-to-make snacks can be doubled to feed a crowd of kids
Nduja sausage rolls
Give the savoury bake a makeover with the help of nduja, the spicy Italian salami paste. You could also use a skinned and mashed soft chorizo sausage instead
Leftover turkey loaded nachos
Serve these leftover turkey nachos with jalapeños, salsa and soured cream for a relaxed dinner between Christmas and the new year, or a festive movie night
Air-fryer cauliflower popcorn with soured cream & herb dressing
These cauli bites are great for sharing at a party, or as a starter, served with soured cream and herb dressing
Stuffed mushrooms
Serve these easy stuffed mushrooms with melted cheese, bacon lardons and breadcrumbs alongside a simple salad and crusty bread for a quick, fuss-free dinner
Classic devilled eggs
Make devilled eggs to serve at a Boxing Day buffet. They're filled with mustard, spring onions, mayo, yogurt and a pinch of cayenne. Top with chives, if you like
Buffalo cauliflower wings
Make 'buffalo cauliflower' for a veggie take on the spicy American classic. Served with a ranch dip, it makes an excellent Friday night sharing treat
Baked buffalo chicken wings
Sticky spiced wings make great finger food or canapés, and this version skips the deep-fried stage so they're healthier
Best ever onion rings
Golden crispy onion rings are the undisputed king of sides. Pair with our thick-cut T-bone steak for the ultimate steak dinner
Triple pigs in blankets
Pack in three times the flavour with these triple pigs in blankets. You can prepare them a day or two in advance and keep on a baking tray in the fridge
Pull-apart meatball sliders
Make these moreish meatball sliders with tomato sauce and melted cheese for a party or buffet. They're easy to make and the whole family will enjoy them
Loaded potato skins
Enjoy these potato skins as a relaxed starter or snack. Use chives instead of spring onion for a milder flavour, or omit the bacon for a veggie version
Caramelised mushroom tartlets
Try these super-clever caramelised mushroom tartlets on those occasions when you're entertaining and need an exciting canapé, but could do without the faff
Sticky pork lettuce wraps
Let people build their own with these sticky pork lettuce wraps - they'll prove a winner with kids. They're perfect for a summer lunch or light dinner
Sesame, halloumi & courgette fritters with chilli honey drizzle
Make the most of a glut of courgettes with these easy, speedy fritters made with halloumi and sesame seeds. Serve with a delicious chilli honey drizzle.
Turkey curry patties
Use up your leftover Christmas turkey in these moreish turkey curry patties. They're perfect for the days after the big meal, or you can freeze them for later
Vegetarian spring rolls
Make your own veggie spring rolls for a Chinese-inspired banquet. These are quick and easy to make, along with the spicy dipping sauce
Cheese & pickle pinwheels
Pack classic cheese and pickle filling into puff pastry to make these moreish pinwheels. They’re ideal for summer picnics or buffets
Mozzarella sticks with chilli tomato sauce
Make these moreish mozzarella sticks in advance for fuss-free party food. Just pop them in the oven as guests arrive and serve with our chilli tomato sauce
Paella arancini bites
These crispy paella bites make the perfect canapé for a Spanish-style party. We predict they’re the new deep-fried mac 'n' cheese, watch this space...
Bacon nachos with cheese sauce
Rustle up these bacon nachos with a gooey cheese sauce topping. Ready in just 20 minutes, they're perfect for a quick party snack or big sporting event.